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Pumpkin Spice Milk Recipe

Pumpkin Spice Milk Recipe

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Indulge in the cozy flavors of fall with this delightful Pumpkin Spice Milk Recipe. This creamy beverage is made from real pumpkin puree, a medley of warm spices, and your choice of milk, making it a perfect treat for chilly evenings or festive gatherings. Whether you prefer it hot or cold, this drink envelops you in the comforting essence of autumn with every sip. Top it off with a dollop of whipped cream and a sprinkle of pumpkin pie spice for an extra touch of warmth and indulgence. Enjoy this homemade spiced drink as your new go-to fall favorite!

Ingredients

Scale
  • 1 cup milk of choice (dairy or non-dairy)
  • 1/4 cup pumpkin puree
  • 1 tbsp honey or maple syrup
  • 1/4 to 1/2 tsp pumpkin pie spice
  • Dollop of whipped cream (optional)

Instructions

  1. For cold pumpkin spice milk: In a blender, combine milk, pumpkin puree, honey, and pumpkin pie spice. Blend until smooth.
  2. For warm pumpkin milk: In a small saucepan, whisk together all ingredients (except garnishes) over medium-high heat until warm and well combined.
  3. Pour into a glass or mug, adding whipped cream on top if desired, and sprinkle with additional pumpkin pie spice.
  4. Serve immediately and enjoy!

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