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Meaty Texas Trash Dip

Meaty Texas Trash Dip

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Indulge in the deliciousness of Meaty Texas Trash Dip, a creamy and hearty appetizer that’s perfect for any gathering, whether it’s game day or a cozy get-together. This crowd-pleaser combines savory ground beef, zesty spices, and gooey melted cheese, making it an irresistible addition to your snack table. With minimal preparation time and maximum flavor impact, this dip will have your guests coming back for more. Serve it warm with crispy tortilla chips or fresh veggies for an unforgettable treat that’s both easy to make and delightful to share.

Ingredients

Scale
  • 1 pound ground beef
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 10 oz can diced tomatoes with green chilies, drained
  • 15 oz can refried beans
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups shredded cheddar cheese
  • Tortilla chips for serving
  • 1/2 cup green onions, chopped for garnish

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a skillet over medium heat, brown the ground beef with diced onion and minced garlic until fully cooked; drain excess grease.
  3. Lower the heat and mix in softened cream cheese and sour cream until smooth.
  4. Stir in drained diced tomatoes, refried beans, chili powder, cumin, salt, and black pepper until well combined.
  5. Transfer the mixture to a baking dish, top with shredded cheddar cheese, and bake for 20-25 minutes until bubbly and golden.
  6. Garnish with chopped green onions and serve hot with tortilla chips.

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