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Kohlrabi Fries (Baked or Air Fryer)

Kohlrabi Fries (Baked or Air Fryer)

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Kohlrabi fries, whether baked or air-fried, offer a deliciously crispy alternative to traditional potato fries. This nutritious snack is easy to prepare and packed with flavor, making it perfect for any occasion—be it a casual gathering or simply enjoying a healthy treat at home.

Ingredients

Scale
  • 1.25 lbs kohlrabi, peeled and cut into matchsticks
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt

Instructions

  1. In a mixing bowl, combine kohlrabi matchsticks, olive oil, garlic powder, smoked paprika, cumin, and salt. Toss until evenly coated.
  2. For baking: Preheat the oven to 425°F. Line a baking sheet with parchment paper and spread the kohlrabi in a single layer. Bake for 25-30 minutes, flipping halfway through.
  3. For air frying: Place the seasoned kohlrabi in the air fryer basket. Set to 400°F and cook for 12-17 minutes, shaking every 5 minutes until golden brown.

Nutrition