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Iced Apple Crisp Cream Chai (Starbucks Copycat)

Iced Apple Crisp Cream Chai (Starbucks Copycat)

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Enjoy the cozy flavors of fall with this delightful Iced Apple Crisp Cream Chai, a homemade version inspired by the popular Starbucks drink. This refreshing treat combines the warm spices of chai with a luscious apple crisp cream cold foam, making it perfect for any occasion — from casual gatherings to festive celebrations. With its rich, creamy texture and sweet apple notes, this drink is sure to impress your friends and family. Plus, it’s quick to prepare in just five minutes, allowing you to savor a satisfying pick-me-up anytime you crave a taste of autumn.

Ingredients

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  • 1/2 cup concentrated chai
  • 1/2 cup milk
  • ice, to fill glass
  • 2 teaspoons apple brown sugar syrup
  • 1/4 cup heavy cream
  • 1 tablespoon milk, preferably whole or 2%

Instructions

  1. Chill a mixing bowl and whisk in the freezer for 10-15 minutes.
  2. In the chilled bowl, combine heavy cream, milk, and apple brown sugar syrup. Whisk until thick and creamy.
  3. In a large glass, mix concentrated chai and milk. Add additional apple brown sugar syrup if desired.
  4. Fill the glass with ice, leaving space at the top. Pour the apple crisp cream on top.
  5. Optionally sprinkle with ground cinnamon before enjoying.

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