Halloween Augapfel Cupcakes
Halloween Augapfel Cupcakes are a delightful and spooky treat that will elevate any Halloween celebration. These whimsical cupcakes feature a moist red velvet base topped with creamy frosting and creatively decorated to resemble eerie eyeballs, making them perfect for parties, school events, or a fun baking day at home. The combination of rich flavors and eye-catching designs ensures they will enchant both children and adults alike. With a straightforward mix-and-bake process, even novice bakers can achieve impressive results. Get ready to impress your guests with these fun Halloween treats!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Red Velvet Cake mix
- Butter
- Eggs
- Creme Fantasique mix
- Milk
- White fondant
- Colored fondant
- Black fondant
- Food coloring pens
- Piping Gel
Instructions
- Preheat the oven according to Red Velvet Cake mix instructions. Prepare muffin tins with liners.
- In a mixing bowl, combine the cake mix, softened butter, and eggs. Mix until smooth.
- Fill cupcake liners with batter and bake as directed on the package until fluffy; cool completely on a wire rack.
- Prepare frosting by blending the Creme Fantasique mix with milk until fluffy.
- Create eyeballs using fondant: shape small balls for eyeballs, indent for pupils, and add colored fondant for details.
- Frost cooled cupcakes, carve out indents for eyeballs, and place an eyeball on top with piping gel drizzled around.
Nutrition
- Serving Size: 1 cupcake (60g)
- Calories: 210
- Sugar: 18g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://flavorquickdishes.com/halloween-augapfel-cupcakes/