Print

Creamy Marry Me Tuscan Chicken Soup

Creamy Marry Me Tuscan Chicken Soup
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Get ready to indulge in the comforting flavors of Creamy Marry Me Tuscan Chicken Soup! This delightful dish combines tender chicken, vibrant vegetables, and a rich, creamy sauce that warms the soul. With its quick preparation time and versatile ingredients, it’s perfect for busy weeknights or cozy family gatherings. Each spoonful is bursting with flavor, making this soup a guaranteed crowd-pleaser. Whether you enjoy it with crusty bread or a refreshing salad on the side, this recipe is sure to become a cherished favorite.

Ingredients

Scale
  • 1 teaspoon olive oil
  • 1–1 1/2 pounds boneless, skinless chicken breasts or thighs (Diced into 1-inch pieces)
  • 2 teaspoons Italian Seasoning (Divided)
  • Salt and pepper to taste
  • 1/2 cup diced carrots
  • 1/2 cup diced celery
  • 1/2 cup diced onions
  • 1/4 cup diced sundried tomatoes
  • 3 garlic cloves (Minced)
  • 1/4 cup flour
  • 2 tablespoons tomato paste (Optional)
  • 6–8 cups chicken broth
  • 6 oz pasta (like small shells)
  • 1 cup heavy whipping cream
  • 1/2–1 cup grated parmesan reggiano cheese
  • 2 1/2–3 cups fresh spinach

Instructions

  1. In a large pot over medium-high heat, heat olive oil and sauté diced chicken seasoned with Italian seasoning until browned.
  2. Add carrots, celery, onions, sundried tomatoes, and garlic; cook until vegetables are translucent.
  3. Sprinkle flour into the mixture and stir well. Optionally add tomato paste.
  4. Gradually whisk in chicken broth while stirring to avoid lumps.
  5. Bring to a boil; add pasta and simmer until cooked through.
  6. Stir in heavy cream, fresh spinach, and grated Parmesan cheese; simmer for 5 minutes.
  7. Taste and adjust seasoning before serving hot.

Nutrition

Find it online: https://flavorquickdishes.com/creamy-marry-me-tuscan-chicken-soup/