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Cheesy Zucchini Breadsticks

Cheesy Zucchini Breadsticks

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Indulge in the irresistible delight of Cheesy Zucchini Breadsticks, a perfect low-carb treat that satisfies your cheesy cravings without the guilt. These scrumptious breadsticks combine the goodness of fresh zucchini with rich mozzarella and parmesan cheeses, making them an ideal appetizer for parties, a fun snack for movie nights, or a healthy side dish to complement any meal. With their crispy texture and cheesy flavor, they are sure to impress both kids and adults alike. Easy to prepare in just 20 minutes, you can customize them with your favorite toppings, ensuring every bite is bursting with flavor. Get ready to enjoy a nutritious twist on traditional breadsticks that everyone will love!

Ingredients

Scale
  • 4 cups grated zucchini
  • 1/2 cup mozzarella cheese
  • 1/3 cup parmesan cheese
  • 1 egg
  • 1 tsp garlic parsley salt
  • 1 cup grated cheese of choice (for topping)

Instructions

  1. Preheat oven to 425°F (220°C).
  2. Squeeze out excess moisture from grated zucchini.
  3. In a mixing bowl, combine zucchini, mozzarella, parmesan, egg, and garlic parsley salt; mix well.
  4. Spread the mixture evenly in a baking dish lined with parchment paper.
  5. Bake for 15 minutes until slightly golden.
  6. Remove from oven, sprinkle with desired grated cheese topping, then return to bake for an additional 2-5 minutes until melted and bubbly.
  7. Slice into sticks and serve warm.

Nutrition