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Carnivore Chili Recipe

Carnivore Chili Recipe

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Indulge in the ultimate comfort food with this Carnivore Chili Recipe, a hearty and satisfying dish perfect for meat enthusiasts. This all-meat chili combines tender turkey bacon, savory ground beef, and succulent sirloin, simmered in rich beef broth and aromatic spices. With no beans or vegetables to distract from the robust flavors, each spoonful delivers a protein-packed punch. Whether you’re hosting a family dinner, prepping meals for the week, or enjoying a cozy night in, this chili is sure to please everyone at the table. Get ready to warm your soul with every delicious bite of this easy-to-make recipe!

Ingredients

Scale
  • 1 pound turkey bacon
  • 1 pound boneless sirloin, cut into bite-sized chunks
  • 1 pound ground beef
  • 1 tablespoon tallow or turkey bacon grease
  • 2 cups beef broth
  • Optional: ground cumin
  • Optional: chili powder

Instructions

  1. Cook the turkey bacon until crispy; set aside.
  2. Preheat a Dutch oven over medium-high heat; add tallow or grease.
  3. Sear sirloin chunks for 2-3 minutes per side; remove from pot.
  4. Brown ground beef with optional spices for about 15 minutes.
  5. Return sirloin to the pot; pour in beef broth.
  6. Bring to a boil; reduce heat and simmer uncovered for 30 minutes.
  7. Stir in crumbled turkey bacon before serving.

Nutrition