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Beefy Tortellini Bake

Beefy Tortellini Bake

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Indulge in the comforting warmth of Beefy Tortellini Bake, a delicious dish perfect for family dinners or cozy nights in. This hearty casserole combines tender cheese-filled tortellini with savory ground beef, all enveloped in rich marinara sauce and topped with melty mozzarella and Parmesan cheese. Easy to prepare and customizable with your favorite vegetables, this bake guarantees satisfaction for everyone at the table. Whether for a weeknight meal or a gathering, this crowd-pleaser is sure to become a beloved favorite.

Ingredients

Scale
  • 1 lb ground beef
  • 1 tbsp olive oil
  • 3 cloves garlic, minced
  • 1 medium onion, chopped
  • 12 oz cheese-filled tortellini (fresh or frozen)
  • 2 cups marinara sauce
  • 1 tbsp Italian seasoning
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese

Instructions

  1. Preheat the oven to 375°F (190°C) and spray a baking dish with nonstick spray.
  2. In a large skillet over medium heat, add olive oil and sauté chopped onion until translucent. Add minced garlic and ground beef, cooking until browned.
  3. Stir in marinara sauce and Italian seasoning; let simmer for about 5 minutes.
  4. Cook tortellini according to package directions until al dente; drain well.
  5. Combine cooked tortellini with the meat mixture until well-coated.
  6. Transfer everything to the baking dish, top with mozzarella cheese, and bake for 25-30 minutes until bubbly and golden.

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